Tours, workshops, and shows to enjoy to your heart's content during the holidays!
– Cooking workshops for kids to get hands-on, tantalize their taste buds, and discover how to cook without wasting food,
– Discovering the secrets of natural sourdough, an essential ingredient for baking bread,
– Sensory experiences centered around afternoon tea to share your own “Proustian madeleines,”
– An introduction to “Eat Art” to raise awareness about the impact of our food waste,
– Tours of vegetable gardens or a Comté cheese dairy,
– Discovery walks exploring edible wild plants in the museum’s park,
– And many other sweet and savory surprises…
A different show every Sunday: spicy tales from here and there, culinary magic, a medley of poems, and a feast of songs!