Performance at 3pm and 5pm
Directed by Thibault Rossigneux and Grégoire Harel, with amateur actors. A sweet and savoury culinary comedy that tackles with humour
serious or light subjects as diverse as bulimia, anorexia, junk food, spiritual foods, local and regional products,
fasting, allergies, etiquette and living well at the table, epicureanism, gastro, gastronomy, banquets, orgies, waste, liver crises...
From 12 years old, duration: 1h15