Performances at 3pm and 5pm

Directed by Thibault Rossigneux and Grégoire Harel, with amateur actors. A savory and sweet culinary comedy that tackles with humor
serious and light subjects as diverse as bulimia, anorexia, junk food, spiritual foods, local and regional products,
fasting, allergies, etiquette and living well at the table, epicureanism, gastro, gastronomy, banquets, orgies, waste, liver crises...

From age 12, duration: 1h15