The Gennes Farmers’ Market is returning to the museum for its 5th edition!
Come discover or rediscover local products, meet fellow market-goers in a festive, musical, and culinary atmosphere, and enjoy the mild weather of a late summer evening in the heart of the park.

Free admission

The producers you'll find there:

David Mouchart | Traditional-style poultry
Belleherbe Aurore Ponsot | Herbs, herbal teas, and delicacies
Caroline Bertrand | Cow’s-milk cheeses
Aude’s Goat Farm | Goat cheeses, Dammartin-les-Templiers
Spiruline du Doubs | Spirulina, Villers Saint Martin
Frédéric Chogniard | Pastries
Yohann Lamy Dirand | Bakery
Frédéric Berry | Honey, Lelex
Glace d’Aïssey | Ice Cream, Aïssey
Aurélie Vergey | Meat & Beef, Longechaux
Pierre Thiébaud | Fruit Juices, Vuillafans
La Ferme Aymonin | Fruits and Vegetables, Aubonne
Catherine Genoudet | Le Safran Comtois



On-site dining:
Light meals available on-site from the “dog hot” food truck.
You can also prepare meals using products from the market.

Activities

Kalarash in concert: Several performances between 5:30 p.m. and 9:00 p.m.

Agathe Llorca, violin and vocals, and David Lefebvre, guitar and tsimbl, will liven up the market with joyful and lively Balkan music.

Traveling Photography Workshop from 5:30 p.m. until dusk

: Sylvain Combes will be taking photos on-site and in real time using his film view camera. He will be on hand to offer visitors who are interested the opportunity to experience this traditional photographic process. Participants can have their portrait taken live in the heart of the museum for a donation of their choice.